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Remember when the Plant (where the Morning Trade Market is) kicked off Durban’s first ever burger festival (see our post about it here) ? It...

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Words: Robyn Nel Images: Shirley Berko & Robyn Nel I defy you not to let out an “oooh” when the sliding doors open to reveal...

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One thing that unites all South Africans is our shared passion for meat on the fire! Braais or shisa nyama, however you say it, the...


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Fans of Australian Masterchef can unleash the squee, as one of the three judges will be in the Durban leg of the Good Food &...

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Umhlanga in Durban is heaving. It’s packed, to the marbled and gilted brim, with restaurants. Most of them cater to an ever-expanding tourist and moneyed...

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22 06 2016| Events - General

Mixing pop-up with pop culture, The Boiler Room, at the Lion Match Office Park on Umgeni Road, is hosting a fun franco-inspired dining event. Chef-Patron...

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Wahoo fillet at Sagewood Cafe in PMb

Something interesting has been happening in the food scene in KZN. It is a generally accepted and acknowledged fact that often the best restaurants in...

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Durban’s got a few micro breweries and roasteries around, but in November 2015 in the Station Drive precinct, Durban’s first craft distillery, Distillery 031, opened...

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The louching method of drinking absinthe

I bet you’ve heard of the ‘Green Fairy’. La Fée Verte. And I’m certain you’ve heard the stories. Banned in Europe. Banned in the US....

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