Effort: (very little) Expense: el cheapo Kitchen fire potential: medium Apparently, a hybrid of the pomelo and orange, a grapefruit was named so because they...
I was tasked with the challenge of popping into a Caltex Freshstop to find all the ingredients that I needed to make a delicious meal....
Follow my blog with Bloglovin Father's day is coming up and this would be a great treat to do, and compared to the cost of...
I was recently tasked with coming up with a burger based on limited but conventional burger-related ingredients: beef, buns, gherkins, iceberg lettuce, tomato and onion....
Last week I enjoyed sharing the world's greatest banoffee milkshake with you here. This week, it's taking roughly the same ingredients, with one or...
Effort: Easy Expense: The wine and black garlic might be a bit pricey, the rest is cheapy cheap Kitchen fire potential: Virtually none Serves: 6...
Effort: There's a bit of chopping involved, so its a leeetle schleppy but worth it Expense: Won't break the bank Kitchen fire potential: There'll be...
Rock or flaky salt in a bag is pretty cheap in the shops. And it's handy for all kinds of things, like covering your wooden...
For Valentine's day, the (long-suffering) boyfriend, partner-in-crime and co-pet parent of all our beasties plus two goldfish, prepared the most wonderful meal. With it at...
This is really easy, cheap and filling. I added the broccolini for a fancy shmancy garnish but it can easily do without. You can serve...
I saw rainbow carrots at the shops last week and was overcome with a compulsion to have them, as I loved the idea of cooking...
Every once in a while, I see an ingredient that I'm completely unfamiliar with. I'd like to use this platform to share my intrepid (or...
Summer is here and with it comes a rainbow bounty of seasonal fruit. One of my favourites being that luscious vermillion globe, heavy with saccharine...
A while back I had the good fortune of attending a phenomenal chef's table experience at the Fig Tree restaurant at Simbithi in Ballito. This...
I do love to indulge in a good poached egg but as much as I've tried, and I have tried so many times using all...
Effort: (quick and simple) Expense: cheap-ish (requires decent wine) Kitchen fire potential: low Serves: 2 If you are on diet or trying to lose some...
I have been participating in a weekly challenge hosted by the PnP Fresh Living Magazine called Freshly Blogged. Every Friday they email us a list...
Ceviche, pronounced seh-vee-tcheh, is a really fresh, citrus-marinated sort-of raw fish salad. It originates from the coastlines of South America, more specifically Peru, and it's starting...
That has to be the longest title ever for this blog so far. This recipe was submitted for the Freshly Blogged challenge. The ingredients that...
This is the 8th submission for the PnP Freshly Blogged challenge. We were tasked with making a dish from the following items: Sedgwick's Old Brown...