cuizine

Wahoo fillet at Sagewood Cafe in PMb
Posted by cuizine | April 13, 2016

Something interesting has been happening in the food scene in KZN. It is a generally accepted and acknowledged fact that often the best restaurants in and around Durban, for instance,...

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Posted by cuizine | April 8, 2016

Durban's got a few micro breweries and roasteries around, but in November 2015 in the Station Drive precinct, Durban's first craft distillery, Distillery 031, opened its doors. It's helmed by...

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The louching method of drinking absinthe
Posted by cuizine | April 5, 2016

I bet you've heard of the 'Green Fairy'. La Fée Verte. And I'm certain you've heard the stories. Banned in Europe. Banned in the US. Hallucinogenic. You're told you have...

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Posted by cuizine | March 22, 2016

Over 40 (forty!) restaurants popped up and opened in the course of the last 12 months in Durban alone, with two thirds of them being in the North Durban area....

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Posted by cuizine | March 17, 2016

Shouldering sidewalks, on the corner of streets, facing onto parking lots, Durban is dotted with little pockets of hidden, chef-owned-and-run restaurant gems. One such corner is between Esther Roberts Road...

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Posted by cuizine | March 16, 2016

The hottest seat in the house, literally, figuratively, is always the Chef's Table. If you get a chance to dine at one, grab it. It means sitting in the restaurant...

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Posted by cuizine | March 16, 2016

Renowned, award-winning local cooking school, owned and run by formidable husband-and-wife chef team, Shaun Smith and Caryn England Smith, officially opened Fusion Cooking School's Musgrave campus on Friday, 11 March....

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Posted by cuizine | February 24, 2016

It's been around for over a year now and is the brainchild of Anna Savage, the lady behind the I heart Market. The Morning Trade is one of the spots...

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Posted by cuizine | December 20, 2015

Every year Suncoast Casino sets up their iconic pop-up beach-side SUNCafe lounge out on the lush Casino lawns, just by one of Durbs' best swimming spots. No ocean-facing holiday is...

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Posted by cuizine | December 8, 2015

A formidable feast awaited us at a media breakfast at Harvey's Umhlanga. Andrew Draper, (newly bushy-bearded) chef patron of Harvey's, had recently initiated a bit of a summer upgrade to...

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