cuizine

Posted by cuizine | December 10, 2014

One of the very first posts I published on this website was about the SA World Class Mixology championships that was held in Durban over a year ago.  It was...

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Posted by cuizine | November 4, 2014

A short while back we were involved with the behind-the-scenes of the filming of an episode for Will Travel For Food, a popular travel program for India's NDTV network. Well,...

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Posted by cuizine | October 31, 2014

The team behind the celebrated and award-winning KZN-focused cookbooks, East Coast Tables and East Coast Tables: Inland, have put together another tome, celebrating one of, if not the most frequently...

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Posted by cuizine | September 25, 2014

A fairly sizable group of us descended upon the Circle Café to celebrate a friend's birthday. I had never been and was keen to give it a try, having heard...

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Posted by cuizine | September 22, 2014

Previously, we attended the Beverly Hills' 50th Anniversary luncheon. As an extension of that, we were invited to a mid-week lunch celebrating and showcasing classics, from the 60s and 70s...

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Posted by cuizine | September 18, 2014

The most glamorous Sunday lunch we usually experience involves buying a roast cut of cow or tired bird and chucking it optimistically in the oven, hoping for something edible in...

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Posted by cuizine | September 14, 2014

On Friday morning the crew behind the award-winning program, "Will Travel For Food" on India's major news and lifestyle channel, NDTV, descended on Durban to get a taste of some...

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Posted by cuizine | September 4, 2014

A while back I had the good fortune of attending a phenomenal chef's table experience at the Fig Tree restaurant at Simbithi in Ballito. This is where I had the...

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Posted by cuizine | September 3, 2014

We want to see where you cook, what you cook with, what your favourite things in your kitchen are, what inspires you to whip up a meal. Each week we...

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Posted by cuizine | September 2, 2014

If you want to find out when the next Market Calendar is, what food events are happening in and around Durban, like pop-ups, new recipe books and general food news,...

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