Thanks for dropping by! This list is from 2017, for the 2018 list please CLICK HERE! PLEASE CLICK IMAGE ABOVE FOR 2018 SPECIALS! February the 14th is when some celebrate...
There is currently a glorious abundance of succulent fruit thanks to the season. While it's delicious to just devour them as is, there's also other fun to be had....
I have created a very handy market calendar for the month of February. It lists almost every single market in and around Durban. It will serve as your February market...
Ceviche, pronounced seh-vee-tcheh, is a really fresh, citrus-marinated sort-of raw fish salad. It originates from the coastlines of South America, more specifically Peru, and it's starting to reach our shores. The...
While Europeans have each other's nations to hop over the border to for a vacation, us South Africans can be sometimes caught lamenting our lack of access to great countries...
Summer is here and with it comes a rainbow bounty of seasonal fruit. One of my favourites being that luscious vermillion globe, heavy with saccharine flesh that's weeping with blushing...
Last week I was fortunate enough to be invited to the the launch of the My Chef Christmas menu. They hosted the evening inside their kitchens, which I thought was...
Colombo Coffee on Gale Street recently hosted a coffee "cupping" experience. Cupping, which sounds like an awkward internet meme, is actually the universal standard by which coffee taste and aroma...
I have had to take a brief hiatus from blogging due to heavy work commitments but I'm back in action, folks! Expect regular updates so check in often. Also resuming...
In September I ran a competition for a book giveaway for Chef Jackie Cameron's new cookbook. I asked people to submit their favourite home cooked meal instead of just putting...