The Chefs’ Table
Umhlanga in Durban is heaving. It's packed, to the marbled and gilted brim, with restaurants. Most of them cater to…
Umhlanga in Durban is heaving. It's packed, to the marbled and gilted brim, with restaurants. Most of them cater to…
Mixing pop-up with pop culture, The Boiler Room, at the Lion Match Office Park on Umgeni Road, is hosting a…
There's a nice variety of food and drink indulgence, with a bit of art thrown in, for Durbanites to enjoy.…
Something interesting has been happening in the food scene in KZN. It is a generally accepted and acknowledged fact that…
Durban's got a few micro breweries and roasteries around, but in November 2015 in the Station Drive precinct, Durban's first…
I bet you've heard of the 'Green Fairy'. La Fée Verte. And I'm certain you've heard the stories. Banned in…
Shouldering sidewalks, on the corner of streets, facing onto parking lots, Durban is dotted with little pockets of hidden, chef-owned-and-run…
The hottest seat in the house, literally, figuratively, is always the Chef's Table. If you get a chance to dine…
Renowned, award-winning local cooking school, owned and run by formidable husband-and-wife chef team, Shaun Smith and Caryn England Smith, officially…
It's been around for over a year now and is the brainchild of Anna Savage, the lady behind the I…